Wednesday, January 19, 2011

A Conversation

Knock, knock.  Who's there?

A peck of pickled pepper pear.

Pickled pepper pear who?
And what the heck's that anyhoo?

Just a fruit that's spicy some,
Bathed in habanero rum.

Egads! that's nuts!

Nope, no nuts involved.
Just the ingredients I already mentioned.

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